#29 Everything You Never Wanted to Know about Coffee Enemas with Nikki Moses

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Nikki Moses talks with us with week about Coffee Enemas and why you should be doing them! Coffee enemas are one of the best ways of cleansing the liver, the colon, and speeding up detoxification processes in the body.

Transcript

Click here to view the full transcript for #29 Everything You Never Wanted to Know about Coffee Enemas with Nikki Moses.
All toxins must be processed by your liver – a near impossible job in our toxic world. Coffee enemas provide a means for your liver to ‘dump’ its toxic load of chemicals, excess estrogen, and heavy metals into the intestines for elimination. They are especially crucial if you have a chronic illness.

Coffee enemas have been used as a healing remedy for the last 100 years. In many cancer protocols they are used several times a day. As many cancers are fueled by estrogen, coffee enemas aid the liver in metabolizing estrogen, reducing estrogen levels. The enemas aid the body in detoxing chemicals and heavy metals that are the underlying cause of cancer and most disease. Additionally, coffee enemas can help to relieve pain, nausea, general nervous tension and depression. They also give you clear beautiful skin!!

Nikki gets into the nitty gritty of coffee enemas:

  • How often should you do them?
  • What kind of coffee is best?
  • What kind of equipment is best?
  • How do you make the coffee?
  • Are they safe?
  • How to do an enema?
  • We cover it ALL!

About Nikki Moses

Nikki Moses - Podcast #2Nikki Moses of MosesNutrition.com is a nutritional consultant in the Los Angeles neighborhood of Glendale. She is trained in Nutritional Balancing Science, which is a form of nutritional body correction that utilizes a hair analysis to view a person’s unique body chemistry in order to then determine which exact combinations of nutrients are needed to correct it. This science was developed by Dr. Paul Eck and further developed by Lawrence Wilson, MD. Nikki trained directly under Dr. Wilson for over three years and is currently one of his instructors, now teaching this science to other nutrition practitioners. She, of course, continues to work with her own clients helping them to achieve their health goals — the natural way!

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Wendy Myers

Wendy Myers, FDN, CHHC, is a functional diagnostic nutritionist, certified holistic health coach and founder of Live to 110. Her passions include getting you healthy, Modern Paleo, retoxing and detoxing. Discover her Mineral Power Program and enjoy freedom from fatigue and brain fog with metal detox.

  • I had a hard time holding the enema for more than a few minutes. My doctor told me to add a tablespoon or so of blackstrap molasses. It made a world of difference. It totally took away the cramps and I was able to retain it for the recommended 15 – 20 minutes with no problem. Just add the molasses while the concoction is still hot so that it dissolves completely. And as you say, once you get a routine down, there is really nothing to it.

  • If you read my article on What Kind of Water Should I drink? I state that RO water does not hydrate you very well. I got a first hand lesson on this when I got an RO system and still felt thirsty after drinking 10 glasses of water a day!!! RO water is fine for enemas, but I would not use it as my main source of drinking water. I prefer spring water bottled in glass or a pure effects filter.